Greektown | Golden Fleece Restaurant
Inside are the sounds of diners, cooks working before an open grill, the sizzle of flaming cheese, accompanied by the yells of “Opa!”, along with traditional Greek music.
Food & Drink
Breakfast Special | Farmer’s Restaurant
Farmers Restaurant has a sparse interior, with an old school, Midwest design that has not changed for decades. Lets hope it never does.
Rose’s Fine Food | An East Side Diner
We ordered coffee and hot tea, and our server returned with both in vintage coffee and tea service.
AT TABLE | Chef Luciano DelSignore
Chef Luciano has been making food since age 14. He began under the guidance of his Italian family, who moved to the Detroit area from Abruzzo, Italy, an area just east of Rome.
NBRHD | North Detroit
If you’re a native Detroiter, you classify yourself as either an Eastsider or Westsider. This designation is then drilled down further with a representation of the mile road, or major road nearest to your hood.
NEW JOINT | MABEL GRAY
"He was asked why he was opening in a town where there was nothing and James [Rigato] said, ‘please, don’t say that: Hazel Park has been something for a long time, and I am very happy to be here.’”
COCKTAILS METROPOLITAN
WRIGHT & COMPANY and PUBLIC HOUSE
Breakfast Special | Becky’s Nip N Tuck Diner
The grill cook is always one of the best short order men in town - quick and good.
Traverse City | Eat Like the Locals
Writer Mike Norton suggests a few local haunts for food and drink
Local Joints | Three More Metro Detroit American Eateries
Now that Detroit is a food town, with a multitude of new and fashionable restaurants popping up every other week, we thought it might be good to remind our readers that one can still eat well at the local American Eatery.
Local Joints | Three Classic Metro Detroit American Eateries
Now that Detroit is a food town, with a multitude of new and fashionable restaurants popping up every other week, we thought it might be good to remind our readers that one can still eat well at the American Eatery.
TOUR d’Etroit | Dining Al Fresco
Dining Al fresco
The Italians do it. The French do it. The Spanish do it. So, too, d'Etroit (Day-twa). After a very long winter season, what could be better th... Read More...