The Nibbler
Twelve chefs from across the country, three from Michigan, will gather in the kitchens at The Culinary Institute of America (CIA), Hyde Park, N.Y.,... Read More...
“This has been a longtime passion of mine that started about a decade ago,” Kollin shared. “I had been attending conventions for a while and there were only a handful of events anywhere, so I decided it would be worthwhile to bring an event to Southeast Michigan.”
A year ago, The Metropolitan featured Detroit’s Eastern Market in its inaugural issue, recognizing it as our city’s garden and kitchen. In celebration of our on... Read More...
Maybe you carried your haul in the all-too familiar plastic jack-o-lantern, or a plastic bag with ghosts, bats, and cats. But for most of us, the loot-bag of choice was the pillow case.
By Jeanette Frost
Think Feline Eyes
Natural browns and jewel toned shadow, with an exotic black winged-out eyeliner. Gives the impression o... Read More...
Image | Nick Brancaleone
STYLE
By Nick Brancaleone
Get a buzz circa 1950’s at the Berkley Chop Shop. Independently owned and operated, Jay Kad... Read More...
